If you didn't know what chocolate was, and you encountered it in the wild, would you eat it? I don't think so... there are food items that scream "eat me" based on their appearance (strawberries, donuts, ice cream, pork belly, etc.) but chocolate does not fall into this category.
"Hey Larry, I know this fruit is delicious as is, but maybe we should dip it in this brown puddle??"
"I like where you head is at, honey! Syrupy brown stuff would sure take this snack to the next level!"
No, that conversation never happens.
Fortunately, you know that appearances can be deceiving and that chocolate is delicious. In this case, ignorance is definitely not bliss--but this chocolate sauce made with organic cocoa beans definitely is. Just be thankful that many years ago, some brave soul had the courage to take that bold first step of ingesting the contents of a naturally occurring chocolate sauce hot spring, and that Robin now harvests it and packages it so you can just have it sent to you with the click of a button.
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